Annual salaries range from £14,436 to £28,596. Below is the full range of pay both before and after tax:
| Lowest | Average | Upper | |
|---|---|---|---|
| Pre-tax | £14,436 (£1,203 p/mth) |
£17,136 (£1,428 p/mth) |
£28,596 (£2,383 p/mth) |
| Pre-tax Income Percentile | 15th | 27th | 62nd |
| Post-tax | £13,356 (£1,113 p/mth) |
£15,192 (£1,266 p/mth) |
£22,980 (£1,915 p/mth) |
| Post-tax Income Percentile | 12th | 22nd | 55th |
| Percentage Tax Deduction | 8% | 11% | 20% |
In the broadest sense, sit-down restaurants traditionally divide the area of responsibility between "behind the house" (usually a kitchen, dishwasher, storage, pick-up or other place where customers cannot see) and "in front of the house ". (Dining room, hall, lounge or bar). In front of the restaurant, the manager supervises the functions and the employees in front of the house.
Compare the average salary of a front of house manager, restaurant to your salary:
Below are the range of mortgages typically affordable for a single applicant front of house manager, restaurant:
| Lowest | Average | Upper | |
|---|---|---|---|
| average gross salary | £14,441 | £17,137 | £28,590 |
| max mortgage | £64,985 | £77,117 | £128,655 |
| deposit paid | £7,221 | £8,569 | £14,295 |
| max purchase price | £72,206 | £85,686 | £142,950 |
| mortgage repayment p.mth (2.5%|25yr) | £295 | £350 | £584 |